planning your perfect day
Whether your dream wedding is a 3 day castle wedding or a DIY garden wedding, Louisa and her team can plan and organise the perfect event just for you.
We will guide you through each step of the organisation process, particularly for
Thanks to our years of experience and our overflowing enthusiasm, we are delighted to create a magical experience for you.
For more information on the event and the wedding organisation service offered by Louisa and her team, please visit our partner site Chic et Unique Events.
16 friends from around the world met in the Gers for a birthday celebration, France profond. We sought an authentic Gascon celebratory supper and were introduced to Louisa Our pre planning and communications were easy and succinct, and on the day Louisa arrived. Our guests were treated to, indeed, the most authentic, tasteful, beautifully presented and memorable supper. With many thanks and best wishes, Sally Worthington, Johannesburg RSA
Just wanted to say a big thank you for the lovely meal you cooked us last night. It was amazing and a night we will remember for a very long time. We will be recommending you in the visitor book here and leaving your card out . Best wishes, Gill, Jo and crew
We were so pleased with the outcome of our wedding dinner. The guests commented on the food being extremely fresh and flavoursome, and both myself and my husband completely agreed - especially the garden vegetable tart!! The macron tower we had as our 'wedding cake' was delicious, and it was lovely that Louisa came out to tell us the French tradition of feeding each other on your wedding night. The catering team were extremely friendly too, coming the next day to tidy everything away and leaving us any leftovers to enjoy. Thanks again to Louisa and her team!
Our French neighbours are still waxing lyrical about your splendid charcuterie board and canapés . Such a lovely day.
Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!
16 friends from around the world met in the Gers for a birthday celebration, France profond. We sought an authentic Gascon celebratory supper and were introduced to Louisa Our pre planning and communications were easy and succinct, and on the day Louisa arrived. Our guests were treated to, indeed, the most authentic, tasteful, beautifully presented and memorable supper. With many thanks and best wishes, Sally Worthington, Johannesburg RSA
Just wanted to say a big thank you for the lovely meal you cooked us last night. It was amazing and a night we will remember for a very long time. We will be recommending you in the visitor book here and leaving your card out . Best wishes, Gill, Jo and crew
We were so pleased with the outcome of our wedding dinner. The guests commented on the food being extremely fresh and flavoursome, and both myself and my husband completely agreed - especially the garden vegetable tart!! The macron tower we had as our 'wedding cake' was delicious, and it was lovely that Louisa came out to tell us the French tradition of feeding each other on your wedding night. The catering team were extremely friendly too, coming the next day to tidy everything away and leaving us any leftovers to enjoy. Thanks again to Louisa and her team!
Our French neighbours are still waxing lyrical about your splendid charcuterie board and canapés . Such a lovely day.
Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!
My Farm to Table Kitchen aims to provide the best possible ingredients for your catering needs.
I do this by growing the ingredients on my organic farm and anything I cannot produce myself I source from a network of local independent suppliers.
I am passionate about preparing food with love, care and respect, and ultimately providing wonderful memorable experiences for my clients
Enjouanisson
Rte de Bassoues
32320 Montesquiou
FRANCE
Phone:+33 6 37 42 73 95
Siret:833 361 520 00020
© Copyright 2025 The Farm to Table Kitchen by Louisa. All Rights Reserved
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