Dining tailored to your wishes
Hiring Louisa as your own private chef takes the hassle out of food preparation and cooking, leaving you to enjoy the company of your guests!
Louisa will discuss your menu requirements in advance, gather and shop for all the ingredients, cook in your kitchen, serve the meal and leave your kitchen sparkling.
Contact Louisa to discuss numbers, budget and your ideal menu.
We got married at Chateau Labarthe in May 2025 and selected Louisa to cater for our main Wedding Day but also the two days either side; for a pre-Wedding Day dinner and then a post-Wedding Day BBQ. What an incredible job Louisa and her team did!! Every meal, every dish, every side was perfectly executed - fresh, varied, colourful and most importantly, absolutely delicious. We were seriously impressed - Louisa and her team far exceeded all of our expectations. Every single guest, without fail, commented on just how good the food was over the whole three days. Not an easy feat with some fussy eaters! We’ve been to a fair few weddings and catering for large numbers is always tricky. However, we can honestly say, Louisa and her team produced the best food we’ve ever had at a wedding - think high quality restaurant food, rather than anything like your normal catering food. Really thought out dishes, that both taste and look the part and that are seasonal and local. Couldn’t have asked for more! Louisa is supported by an amazing team, all of whom were friendly, professional and very efficient. They all went out of their way to make sure all of the events ran perfectly. Can’t thank Louisa and her team enough and can highly, highly recommend her!!
Just to say once again, thanks so much from both of us for cooking up an absolute storm at Le Badassac this week. It was everything and more.
From the early days of planning to the day of the wedding, Louisa was the most professional person to work with. She and her wonderful team recently catered for our daughter's wedding. The venue was our home and garden and Louisa took care of everything in a very calm and efficient manner. The meal itself was amazing and enjoyed and talked about by all the guests. We did not have to worry about anything. All had been carefully thought out and organised. We would absolutely recommend Louisa any time. Thank You from all The Dixons and our new Japanese Family.
Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!
Amazing. We had compliments from our guests every course that came out from presentation to taste. Even till today, when we speak with our guests they are raving about their favorite dishes at our wedding. Thank you Louisa for being there with us for our special day!!!
We got married at Chateau Labarthe in May 2025 and selected Louisa to cater for our main Wedding Day but also the two days either side; for a pre-Wedding Day dinner and then a post-Wedding Day BBQ. What an incredible job Louisa and her team did!! Every meal, every dish, every side was perfectly executed - fresh, varied, colourful and most importantly, absolutely delicious. We were seriously impressed - Louisa and her team far exceeded all of our expectations. Every single guest, without fail, commented on just how good the food was over the whole three days. Not an easy feat with some fussy eaters! We’ve been to a fair few weddings and catering for large numbers is always tricky. However, we can honestly say, Louisa and her team produced the best food we’ve ever had at a wedding - think high quality restaurant food, rather than anything like your normal catering food. Really thought out dishes, that both taste and look the part and that are seasonal and local. Couldn’t have asked for more! Louisa is supported by an amazing team, all of whom were friendly, professional and very efficient. They all went out of their way to make sure all of the events ran perfectly. Can’t thank Louisa and her team enough and can highly, highly recommend her!!
Just to say once again, thanks so much from both of us for cooking up an absolute storm at Le Badassac this week. It was everything and more.
From the early days of planning to the day of the wedding, Louisa was the most professional person to work with. She and her wonderful team recently catered for our daughter's wedding. The venue was our home and garden and Louisa took care of everything in a very calm and efficient manner. The meal itself was amazing and enjoyed and talked about by all the guests. We did not have to worry about anything. All had been carefully thought out and organised. We would absolutely recommend Louisa any time. Thank You from all The Dixons and our new Japanese Family.
Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!
Amazing. We had compliments from our guests every course that came out from presentation to taste. Even till today, when we speak with our guests they are raving about their favorite dishes at our wedding. Thank you Louisa for being there with us for our special day!!!
My Farm to Table Kitchen aims to provide the best possible ingredients for your catering needs.
I do this by growing the ingredients on my organic farm and anything I cannot produce myself I source from a network of local independent suppliers.
I am passionate about preparing food with love, care and respect, and ultimately providing wonderful memorable experiences for my clients
Enjouanisson
Rte de Bassoues
32320 Montesquiou
FRANCE
Phone:+33 6 37 42 73 95
Siret:833 361 520 00020