Catering perfectly for every occasion
Louisa will meet all your culinary needs on your special day, whether it’s a wedding, a party, or a business event, her personalised service means you can even create your own bespoke menu - Louisa has been known to grow whatever it is her client wants, underlining her absolute commitment to sustainable living. If some of the ingredients cannot be found on Louisa’s farm, she can always rely on her fantastic list of local suppliers who all work to the same principles as Louisa - providing fresh organic food, with a circuit court
Louisa can adapt her culinary talents to any occasion, whether it’s a party, a corporate event or a special family gathering. Louisa will inspire you with the delicious array of foods growing in her garden and can help design a menu for every occasion. All types of meals are catered for – from formal three course meal to buffets, barbeques or tapas – Louisa will create the perfect culinary solutions to ensure your event runs smoothly. Take a look at some of our sample menus for inspiration.
Whether working with a select group of wedding planners, or directly with the client, Louisa can make your special day even more special by providing her farm to table food, prepared and cooked to perfection. Louisa can cater to all your culinary requirements – whether it’s a pre-wedding family gathering, the wedding breakfast, or evening party food. Talk to Louisa about your dream wedding and Louisa can help provide a touch of food magic to make sure the day is as memorable as it deserves to be. Take a look at some of our sample menus to spark your imagination.
As part of the farm to table event catering services that Louisa offers from her organic farm in Montesquiou, she can also process the fruits and vegetables from your orchard or garden. So the wedding favours and drinks could come from your very own garden!
Take a look at the pictures of the kiwi jam below, which are favours for a July 2022 wedding. Louisa worked alongside the mother of the bride over the previous year harvesting apples, plums, figs, kiwis and elderflower all of which will be incorporated into their wedding menu.
Louisa created a dessert treasure trove of stunning petit four and I am still dreaming about our gorgeous wedding cake with a ribbon of raspberry that Louisa topped with our signature passionflower vine.
I am writing to say how delicious all your dishes were and how much everyone enjoyed them. It made such a difference to our holiday not to have to cook and shop all the time and also to have a completely new set of menus. Thank you very much for your important contribution to our holiday. I am so pleased to have been put in contact with you. I understand from a friend that you did a wonderful supper for the Redmans!
Just an email to say thanks so much for all the delicious food throughout the weekend! Everything was perfect and guests loved it all! You're a star!
It was fantastic working with Louisa and her team on the catering for our wedding day. She provided us with lots of options to choose from (mostly produce sourced from her own farm) and she was even happy to try a new dish out for us. We really enjoyed building the menu together and sampling her charcuterie was a real highlight! Before the wedding the communication was excellent and she visited the location multiple times to ensure that we could make the most of the space. On the day the food was delicious and Louisa's team was both friendly and efficient. The incredible selection of French tarts is something our guests will remember for a long time!
What can I say, Louisa is an absolute gem. I am so glad I found her and was able to book her to cater our wedding. We are a couple, obsessed with food and quality ingredients. And it was essential for us that our wedding weekend featured the best food. We had high expectations, having come from a restaurant and wedding planning background. And Louisa delivered. She customised the wedding day menu to our tastes and quirks, sourced some of the best oysters we have ever eaten, did mouthwatering pintxos for our cocktail hour, made an amazing grazing board, did an array of family-style sharing dishes for our mains, and a just-to-die-for dessert trolley. Everything was impeccable. I absolutely love Louisa's farm to table concept. Her ingredients are either home grown, home reared or sourced super locally. I am in awe of this brilliant woman. It was a joy to work with Louisa from day 1, and on the actual wedding weekend, Louisa and her team surpassed all expectations. I am so so glad we had her as our caterer. I cannot stress enough how amazing an experience it has been. I would not think twice about recommending Louisa. And I will definitely be knocking at her door for future events.
Louisa created a dessert treasure trove of stunning petit four and I am still dreaming about our gorgeous wedding cake with a ribbon of raspberry that Louisa topped with our signature passionflower vine.
I am writing to say how delicious all your dishes were and how much everyone enjoyed them. It made such a difference to our holiday not to have to cook and shop all the time and also to have a completely new set of menus. Thank you very much for your important contribution to our holiday. I am so pleased to have been put in contact with you. I understand from a friend that you did a wonderful supper for the Redmans!
Just an email to say thanks so much for all the delicious food throughout the weekend! Everything was perfect and guests loved it all! You're a star!
It was fantastic working with Louisa and her team on the catering for our wedding day. She provided us with lots of options to choose from (mostly produce sourced from her own farm) and she was even happy to try a new dish out for us. We really enjoyed building the menu together and sampling her charcuterie was a real highlight! Before the wedding the communication was excellent and she visited the location multiple times to ensure that we could make the most of the space. On the day the food was delicious and Louisa's team was both friendly and efficient. The incredible selection of French tarts is something our guests will remember for a long time!
What can I say, Louisa is an absolute gem. I am so glad I found her and was able to book her to cater our wedding. We are a couple, obsessed with food and quality ingredients. And it was essential for us that our wedding weekend featured the best food. We had high expectations, having come from a restaurant and wedding planning background. And Louisa delivered. She customised the wedding day menu to our tastes and quirks, sourced some of the best oysters we have ever eaten, did mouthwatering pintxos for our cocktail hour, made an amazing grazing board, did an array of family-style sharing dishes for our mains, and a just-to-die-for dessert trolley. Everything was impeccable. I absolutely love Louisa's farm to table concept. Her ingredients are either home grown, home reared or sourced super locally. I am in awe of this brilliant woman. It was a joy to work with Louisa from day 1, and on the actual wedding weekend, Louisa and her team surpassed all expectations. I am so so glad we had her as our caterer. I cannot stress enough how amazing an experience it has been. I would not think twice about recommending Louisa. And I will definitely be knocking at her door for future events.
My Farm to Table Kitchen aims to provide the best possible ingredients for your catering needs.
I do this by growing the ingredients on my organic farm and anything I cannot produce myself I source from a network of local independent suppliers.
I am passionate about preparing food with love, care and respect, and ultimately providing wonderful memorable experiences for my clients
Enjouanisson
Rte de Bassoues
32320 Montesquiou
FRANCE
Phone:+33 6 37 42 73 95
Siret:833 361 520 00020
© Copyright 2025 The Farm to Table Kitchen by Louisa. All Rights Reserved
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