Retreats & Courses

teaching your body, mind & soul

Louisa is passionate about creating spaces where people can discover the joy of cooking and the transformative power of mindful movement. Whether through hands-on cooking courses, catering workshops and demonstrations, or peaceful yoga retreats, each experience is designed to nurture both body and spirit. She believes that sharing knowledge about food and self-care practices creates ripples of positive change that extend far beyond the immediate community.

Radical Self-care Retreat

850€

Tuesday 24 to Sunday 29 June 2025

Le Clos Galan, 65330 Galan

Maximum 12 places

We are all in need of some radical self-care so what better time to commit to giving yourself just that? Take a few days away from normal life to really take care of you. You’ll be amazed at the difference it can make.

What to expect

Yoga for all, meditation and relaxation with Kate Coulson
Vegetarian food and cooking demos by Louisa Hallewell
Cacao ceremony and breathwork with Teri Carter
Yoga nidra and sound therapy at a prehistoric cave with Teri and Gemma Perrin
Sound and movement with Maryjane Claydon
Full and exclusive use of Le Clos Galan, including:
- Beautiful bedrooms and bathrooms (max. three per room)
- Spacious and bright yoga studio
- Pool, jacuzzi and gardens
- Near Galan village
- Lovely walks

Optional extras:

Bodywork with Charlotte Speller
Trip to a spa in the beautiful Pyrenean mountains

Just an email to say thanks so much for all the delicious food throughout the weekend! Everything was perfect and guests loved it all! You're a star!

–  Mrs Olivia Garland, UK

Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!

–  Mrs Jennifer Moorely, Gers

From the early days of planning to the day of the wedding, Louisa was the most professional person to work with. She and her wonderful team recently catered for our daughter's wedding. The venue was our home and garden and Louisa took care of everything in a very calm and efficient manner. The meal itself was amazing and enjoyed and talked about by all the guests. We did not have to worry about anything. All had been carefully thought out and organised. We would absolutely recommend Louisa any time. Thank You from all The Dixons and our new Japanese Family.

–  Mrs Marilyn Dixon, France

It was fantastic working with Louisa and her team on the catering for our wedding day. She provided us with lots of options to choose from (mostly produce sourced from her own farm) and she was even happy to try a new dish out for us. We really enjoyed building the menu together and sampling her charcuterie was a real highlight! Before the wedding the communication was excellent and she visited the location multiple times to ensure that we could make the most of the space. On the day the food was delicious and Louisa's team was both friendly and efficient. The incredible selection of French tarts is something our guests will remember for a long time!

–  Mr David Hayes

Just wanted to say a big thank you for the lovely meal you cooked us last night. It was amazing and a night we will remember for a very long time. We will be recommending you in the visitor book here and leaving your card out . Best wishes, Gill, Jo and crew

–  Mrs Gillian Gray

Just an email to say thanks so much for all the delicious food throughout the weekend! Everything was perfect and guests loved it all! You're a star!

–  Mrs Olivia Garland, UK

Thoroughly and highly recommend Louisa Hallewell’s culinary skills. Her cooking tastes fantastic and looks amazing. I am truly confident that Louisa is sure to do well, so my suggestion would be not to hesitate, just get in touch, chat your needs and hopes through with her and confirm your booking as speedily as possible!

–  Mrs Jennifer Moorely, Gers

From the early days of planning to the day of the wedding, Louisa was the most professional person to work with. She and her wonderful team recently catered for our daughter's wedding. The venue was our home and garden and Louisa took care of everything in a very calm and efficient manner. The meal itself was amazing and enjoyed and talked about by all the guests. We did not have to worry about anything. All had been carefully thought out and organised. We would absolutely recommend Louisa any time. Thank You from all The Dixons and our new Japanese Family.

–  Mrs Marilyn Dixon, France

It was fantastic working with Louisa and her team on the catering for our wedding day. She provided us with lots of options to choose from (mostly produce sourced from her own farm) and she was even happy to try a new dish out for us. We really enjoyed building the menu together and sampling her charcuterie was a real highlight! Before the wedding the communication was excellent and she visited the location multiple times to ensure that we could make the most of the space. On the day the food was delicious and Louisa's team was both friendly and efficient. The incredible selection of French tarts is something our guests will remember for a long time!

–  Mr David Hayes

Just wanted to say a big thank you for the lovely meal you cooked us last night. It was amazing and a night we will remember for a very long time. We will be recommending you in the visitor book here and leaving your card out . Best wishes, Gill, Jo and crew

–  Mrs Gillian Gray

Read more testimonials

A Word from Louisa

My Farm to Table Kitchen aims to provide the best possible ingredients for your catering needs.

I do this by growing the ingredients on my organic farm and anything I cannot produce myself I source from a network of local independent suppliers.

I am passionate about preparing food with love, care and respect, and ultimately providing wonderful memorable experiences for my clients

French Wedding Suppliers International Wedding Awards

Details

Enjouanisson
Rte de Bassoues
32320 Montesquiou
FRANCE

Phone:+33 6 37 42 73 95
Siret:833 361 520 00020

Contact

Thank you for your enquiry,

I try to respond to all messages as soon as I can but sometimes I can be a little busy in the kitchen.

Don't worry, I will get back to you.

While you wait...

Download our catering menu to explore our offerings:

Regards

Louisa.

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